Lake City’s Culinary Delights: A Foodie’s Two-Day Rainy Rendezvous in Udaipur!

Udaipur, the majestic “City of Lakes,” casts a spell with its shimmering waters, opulent palaces, and rich cultural heritage. But beyond its stunning vistas, Udaipur also beckons with an incredible array of flavors, from traditional Rajasthani cuisine to delightful street food and exquisite authentic Indian sweets. At Mishticue.com, we are passionate about bringing these genuine tastes of India, including our signature Alwar Kalakand, to your doorstep with our reliable pan-India delivery.

As of today, Wednesday, July 30, 2025, Udaipur is embracing its monsoon season. The current temperature is a pleasant 23°C, but with a “feels like” temperature of 26°C due to 91% humidity. There’s a 25% chance of rain today and a 35% chance tonight, with cloudy conditions. Tomorrow, Thursday, July 31, 2025, expects a 40% chance of light rain during the day, with cloudy skies and a high of 25°C. This weather perfectly sets the stage for a foodie adventure, where hot, spicy, and sweet treats will be your best companions!

Here’s a meticulously crafted two-day itinerary for a foodie to explore the famous food joints and savor the diverse flavors of Udaipur, come rain or shine:

Day 1: Lakeside Bites & Royal Flavors

Morning (9:00 AM – 11:00 AM): The Authentic Breakfast Warm-up

  • Poha & Jalebi at Jain Nashta Centre: Start your day with a classic combo. Seek out a local favorite like Jain Nashta Centre for a plate of fluffy, perfectly spiced Poha (flattened rice) and crispy, sweet Jalebis made in pure desi ghee. The warmth of these dishes is ideal for a cloudy, possibly rainy morning.
  • Kachori Extravaganza at Shiv Shakti Chaat: Udaipur is famous for its kachoris. Head to Shiv Shakti Chaat to experience their range of Kachori Chaat, including the popular Pyaaz Kachori (crispy pastry filled with spicy onions) and Mirchi Bada (chilli fritters stuffed with potato). Perfect for a quick, flavorful bite.

Lunch (1:00 PM – 3:00 PM): The Grand Rajasthani Thali

  • Natraj Dining Hall & Restaurant: No foodie trip to Udaipur is complete without an unlimited Rajasthani Thali. Natraj Dining Hall & Restaurant is a legendary spot, beloved by locals and tourists alike, serving authentic and wholesome vegetarian thalis. Experience the true taste of Mewar cuisine with dishes like Dal Baati Churma (baked wheat balls, lentils, and a sweet crumbled wheat dish), Gatte ki Sabzi (gram flour dumplings in gravy), and various seasonal vegetables.
  • Traditional Khana: Another excellent option for an authentic and elaborate Rajasthani Thali experience. Their palace-like ambiance adds to the royal dining feel, making it perfect for a leisurely lunch during the monsoon.

Evening (5:00 PM – 7:00 PM): Lakeside Relaxation & Snacks

  • Jheel’s Ginger Coffee Bar & Bakery: As the afternoon progresses, find a cozy spot at Jheel’s Ginger Coffee Bar & Bakery. This popular lakeside cafe offers stunning views of Lake Pichola and the City Palace. Enjoy their ginger coffee or a hot chocolate, paired with a sandwich or a freshly baked treat. The serene atmosphere is perfect for watching the rain fall over the lake.
  • Street Food near Fateh Sagar Lake: Take a stroll around Fateh Sagar Lake (if the rain permits a light drizzle). You’ll find numerous vendors selling boiled egg bhurji, Vada Pav, and local snacks. The cool breeze combined with hot snacks is a delightful experience.

Dinner (8:30 PM onwards): Fine Dining with a View

  • Ambrai Restaurant: For a truly iconic dining experience, Ambrai Restaurant (at Amet Haveli) offers breathtaking views of Lake Pichola, the City Palace, and Jag Mandir Palace. It’s renowned for its ambiance and serves delicious North Indian, Mughlai, and Rajasthani cuisine. Perfect for a romantic or special dinner.
  • Upre by 1559 AD: Another top-tier rooftop restaurant overlooking Lake Pichola. Upre offers a regal setting and a menu featuring Rajasthani, North Indian, and Continental dishes. The views are spectacular, especially with the illuminated palaces reflecting on the water.

Day 2: Sweet Trails & Hidden Culinary Gems

Morning (9:30 AM – 11:30 AM): The Sweetest Start

  • JMB (Jagdish Misthan Bhandar) or Jodhpur Misthan Bhandar: Dive into Udaipur’s renowned sweet shops. JMB (Jayesh Misthan Bhandar/Jagdish Misthan Bhandar) is famous for its Kaju Patisa, Sangam Barfi, and the seasonal Malai Ghewar (a disc-shaped sweet soaked in sugar syrup, topped with cream). You might also find their Mawa Kachori – a sweet version of the savory snack, filled with khoya and dry fruits.
  • Shastri Sweets: Another popular choice, Shastri Sweets is known for its Dudh ke Laddu, Milk Cakes, and various Cashew sweets. A must-visit for traditional mithai.
  • Bhole Misthan: Don’t miss the chance to try traditional, orange Jalebis made in pure desi ghee at Bhole Misthan. Crispy on the outside and syrupy on the inside, they are a delightful treat.

Lunch (1:00 PM – 2:30 PM): Local Lunch & Comfort Food

  • Manoj Prakash (for Dal Baati/Dal Poodi): For an authentic local lunch, head to Manoj Prakash for their famous Dal Poodi (also known as Dal Baati). It’s a wholesome and flavorful meal.
  • The Egg World (for Egg Lovers): If you’re an egg enthusiast, The Egg World near Chetak Circle is a must-visit. They offer a mind-boggling variety of egg dishes, including unique omelets and their famous Tandoori Omelette.

Afternoon (3:00 PM – 5:00 PM): Exploring Sweet & Savory Nooks

  • Pandit Kulfi: As the day progresses, cool down with a creamy Kulfi (Indian ice cream) from Pandit Kulfi near the City Palace. Their Kesar Kulfi and Badam Kulfi are particularly popular.
  • Local Nimbu Soda/Shikanji: Look for roadside vendors selling fresh Nimbu Soda or Shikanji (spiced lemonade) – a refreshing pick-me-up.
  • Rawat Misthan Bhandar (Udaipur Branch): If you loved the Pyaaz Kachori in Jaipur, check out if Rawat Misthan Bhandar has a local branch for another round, or explore other savory snacks.

Dinner (8:00 PM onwards): A Final Culinary Indulgence

  • Millets of Mewar: For a healthier, yet incredibly flavorful, take on Rajasthani cuisine, visit Millets of Mewar. This restaurant focuses on organic and gluten-free options, offering a unique and refreshing twist on traditional dishes. It’s a great way to end your foodie journey.
  • Savage Garden: If you’re looking for something different, Savage Garden Restaurant offers authentic Italian cuisine with lovely lake views. Their homemade pasta and calming atmosphere make it a wonderful choice for a farewell dinner.

Mishticue: Bringing Udaipur’s Sweet Essence to Your Home!

Udaipur’s culinary scene is a vibrant tapestry of flavors, textures, and aromas that truly captures the spirit of Rajasthan. From the iconic thalis to street-side delights and royal sweets, it’s a foodie’s dream destination.

At Mishticue.com, we strive to bring this authentic Indian sweet experience directly to you. Our Alwar Kalakand, renowned for its rich, grainy texture and pure milk flavor, exemplifies the traditional craftsmanship we cherish. With our seamless pan-India delivery, you can enjoy the taste of Rajasthan, along with other authentic Indian sweets, no matter where you are.

Experience the magic of Udaipur’s food, and extend your sweet journey with Mishticue.com. Order your authentic Indian sweets today and discover unparalleled taste and convenience, delivered fresh across pan India!

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