Mysore Pak
₹250.00 – ₹500.00 M.R.P.
Mysore Pak is a traditional Indian sweet made from a rich blend of ghee, sugar, and gram flour. Known for its soft, melt-in-the-mouth texture, it originates from Mysore, Karnataka, and is a popular delicacy during festivals and celebrations.
Mysore Pak is a classic South Indian sweet that hails from the royal kitchens of Mysore, Karnataka. Made with simple ingredients—ghee, sugar, and gram flour—this delightful treat is known for its unique crumbly texture and rich flavor. Traditionally, it was prepared as a royal dessert, and today, it is enjoyed as a beloved delicacy during festive occasions like Diwali, weddings, and other celebrations. Its soft, golden-brown texture and the rich taste of ghee make every bite irresistible, offering a perfect balance of sweetness and richness.
| Weight | N/A |
|---|---|
| Weight | 500 g, 1 Kg |
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